ORANGE SCONES

Ingredients

• 3 cups Pecans, Organic and Raw
• 1 tsp Vanilla Extract
• 1/2 tsp Sea Salt
• 1 tsp Baking Powder
• 1/4 cup Real Maple Syrup
• 1/4 cup Ghee, Pastured
• 3 Eggs
• 2/3 cup water
• 1 Orange Zest

Process

1. Preheat oven to 350 degrees.
2. In a food processor, combine all ingredients until smooth.
3. Line a baking sheet with parchment paper. Spoon dough in small heaps.
4. Bake at 350 degrees for 30 minutes or until toothpick comes out clean.